Gisela is a stylist with Cuban roots and he pops in the talk about family, styling, and cooking. Follow Gisela on Instagram @giselavierastyle She likes to dress up and enjoys the glamour of it. Styling Jobs RECIPE AND DETAILSEmpanada RecipeTURKEY PICADILLO (mince)INGREDIENTS:1/4 cup olive oil1 medium Spanish onion, chopped6 garlic cloves, minced4 bay leaves 2 lbs ground turkey (or ground beef if preferred)14 oz can diced tomatoes in juice3/4 cup golden raisins (can put more or less in to taste)3/4 cup sliced, drained, pimiento stuffed olives (can put more or less in to taste)1/4 cup tomato paste1 1/2 teaspoons red wine vinegar1/4 teaspoon cayenne pepper2 - 3 teaspoons cumin (can put more or less in to taste)Salt to tasteWhite pepper...
My recent visit to the grocery store (Bogopa), which had a sale on eggs, 5 dozen for $5. That was a bargain I didn't want to miss, but a bargain is not always a bargain, it could be a burden. What to do with cracked eggs you make something eggy.
My good friend Patricia comes by to share her Collard Green family recipe. She comes from a long line of great family chefs....and we had a few laughs as well.
I am starting something new on my You Tube Channel, Cooking and Talking in My Kitchen. My first guest was a student chef enrolled in Johnson and Wales University. Alexandra has loved baking she used to help out her Aunt Paula who made pies and cakes. She learned about tools and measuring. We...I mean she made biscuits and Honey butter. She is quite a baker and is on her way to do great things in the culinary world.
One more thing at about 1:21, I mean to say CAKE Decoration not CALE Decoration